The restaurant of the week - Aux 5 sens :)

This Sunday we tried some African dishes . They were really tasty and nicely done. Of course I do not know how ' real African food '  they were since many restaurants adapt local food to more international taste in orde to satisfy a greater range of customers.
I had entree , plat et dessert :)

Spring time ? ..think twice..

In Romania 1st of March is the first day of spring and the weather there actually allows you to feel that spring is coming. Everyone gives and receives flowers and our traditional Martisor a white and red lace that is given alone or together with other small presents.

In Geneva however the weather is still cold..there was a little bit of sun today but still cooold...

Lunch...but not mine

I usually put here pictures of dishes I have either cooked or at least took a picture myself..This time is neither..The dish below is the lunch my boyfriend that had a moment of inspiration on a sunny day and sent me the picture later . Beetroot salad with avocado and toast bread with fresh cream and strawberry.