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Monday, 28 January 2013

Budapest - Langos

Langos - it's the fried dough in the pictures below, that is used as a base for the dish . On top of the langos , you can put whatever your appetite or your imagination dictates you . In the first picture is the traditional version , with a spicy salami, cream, pepperoni,onion,feta cheese and tomatoes and in the second one a simpler version with cream,cheese and ham .


The dish is quite heavy and oily so I actually was too full to have dessert after but I can tell you that you can have the same langos with sweet toppings like jam, chocolate, confiture,fruits and cream . A full menu with the main dish and dessert starting from a common base : the Hungarian langos. 
Tasty experience..but not at all 'diet friendly'  :)

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